ABOUT nyamm

Founded in 2023 by myself (Rebecca G) and with the inspiration and help of God, NYAMM is an online food magazine documenting my favorite culinary experiences from around the world.

Nyamm’s signature style is built on themes of artistic documentation, which lean on the use of film photography and traditionally developed media.

This method helps to convey the nostalgia associated with the memory of great culinary experiences.

Nyamm’s community outreach arm focuses on topics of food insecurity across vulnerable populations.

For business inquiries, feel free to reach out.